Gluten-free mix to prepare pasta

Our Gluten-free Pasta Mix makes a dough with the perfect elasticity for all types of pasta: with this flour mix for fresh pasta, you can discover the pleasure of homemade pasta, in a simple and authentic way.

Ingredients:
Corn starch, corn flour, rice starch, fine white buckwheat flour, psyllium fibre, thickening agent: xanthan gum.
May contain LUPIN, SOYBEANS, MUSTARD and MILK.

Gluten-free, specifically formulated for people intolerant to gluten.

Gluten-free Mix
Ideal for making elastic pasta dough
500 g

icona senza glutine molino spadoni