PZ1 Pan-cooked pizza for slicing

Our PZ1 flour is ideal for the preparation of pizza with short rising times, for example the popular pan-cooked pizza for slicing. The time required for rising varies depending on the temperature of the dough and the amount of fresh yeast used.

Ingredients:
Soft WHEAT flour – type “00”.
May contain: SOYBEANS, MUSTARD and LUPIN.

Soft wheat flour - type "00"
Ideal for pan-cooked pizza for slicing
5 kg